Catering Menus

Our goal is to provide with superior level of service and an unmatched quality of food. We guarantee your complete satisfaction!

We customize dessert platters for any event: Assorted Cakes, pies and Gourmet Desserts.

Call 761-TIME (8463)

AFTERNOON BEVERAGE SERVICE
Coffee Urn
Regular & Flavored available variety of flavored herbal teas

Assorted Cold Beverages
Bottled juices, soft drinks, waters, and ice tea
THE EXPRESS BOX Individually packaged
Take it on the run
Includes a sandwich, Chips, cookie, bottle water and piece of fruit
KETTLE OF SOUP OR CHILI
French Onion, Corn Chowder, Tomato Basil w/ pasta, Roasted Chicken noodle, Chicken Gumbo, Minestrone, Split Pea & Ham, Italian wedding, Portobello mushroom w/ barley
COLD PLATTERS & SALADS
Fresh Bruchetta
tossed basil, tomatoes, mozzarella and red onion served w/ Italian baguettes

Bow tie pasta salad
prepared with tomatoes, avocado & dill

Creamy Coleslaw Salad

Fresh Vegetable Crudites
Array of mixed vegetables w/ dipping sauce

Fresh Green Salad or Caesar salad,

Chicken or Steak

Shrimp Cocktail
Present cold w/ Lemon and cocktail sauce – 21/25 per pound tail on freshly prepared assorted canape’s

Selected Cheese platter
Variety of Cheeses served w/ baguette bread

Vegetable / Penne / Pasta / Salad

Assorted fresh vegetables
Tossed w/ penne in an Italian oil based dressing and pine nuts
HOT HORS D’OEUVRES
Spanikpopita
Phyllo triangle stuffed with spinach, feta cheese, cream cheese and a hint of garlic

Brie w/ Raspberry, Almonds stuffed & phyllo
brie cheese, sweet raspberry sauce, covered in chopped almonds

Chicken & Pineapple Brochettes
Chicken breast with glazed pineapple sauce on skewers

Mixed seafood Begger’s Purse
A succulent blend of shrimp, scallops and Maryland blue crab in a Phyllo begger’s purse

Stuffed mushroom
Portobello & domestic mushroom blend with a creamy fontina cheese seasoned with fresh thyme
BREAKFAST
Assorted Pastry/Muffin & bagel Platter
w/ Butter and cream cheese spread

Assorted dry cereals w/ milk

Whole breakfast pizzas
(8 or 16 slices per pie)
You choose the toppings

Fresh Fruit Platter
Array of fruits

Yogurt
w/ fruit & granola

Sizzling breakfast sandwich or Breakfast burrito
Egg & Cheese w/ bacon, ham, or sausage on an English muffin or a flavored wrap

American breakfast buffet
Scrambled eggs w/ choice of bacon, ham, or sausage, seasoned home fries toast or English muffin

Assorted bagels & cream cheese
SWEET EMOTIONS
Yogurt parfait
w/ fruit & granola

Fresh Fruit Platter
Array of fresh fruit
LUNCH TIME
Specialty Sandwiches & Wrap Platter
Meat & Cheese, Chicken Caesar, Fresh Baked Turkey, Steak, Mixed Vegetable, tuna Salad, Chicken Salad, Egg Salad & Baked Ham
Platters include lettuce, pickles & fresh vegetables

Three Tier Club Sandwich
Traditional Club w/ baked ham, turkey, cheese, lettuce, tomato and bacon

Piled High Pork Loin Sandwich
Stacked high on a bulky roll with sour cream dill sauce, sauteed onions and Swiss cheese

The Italian Hoagie
Fresh baked ham, salami, pepperoni, mixed vegetables and cheese
WHIP’S BIG TIME COOKIES & DESSERT PLATTERS
Chocolate Chip, Cinnamon raisin, Dark Chocolate, Stuffed with peanut butter and peppermint double chocolate brownies
SNACK TIME
Kettle Corn, Mixed Roasted Nuts, or Tortilla chips w/ homemade salsa

Chocolate Beyond Reason Torte – crushed cookie base w/ chocolate mousse filling topped with shaved chocolate
HOT ENTREE SELECTIONS
Maryland Blue Crab Cakes
Freshly Prepared, served with our own creamy coleslaw

Marsala Chicken
w/ Portobello Mushrooms & Sage
Served with oven roasted red bliss potatoes

Marinated Top Round Beef Medallions in a Mushroom Burgundy Sauce
Served with roasted fresh vegetables

Chicken Cordon Bleu
Stuffed Chicken Brest w/ baked ham, gruyere cheese seasoned to taste and garlic pepper seasoning